Post by ravish30 on Mar 10, 2009 8:40:02 GMT -5
Cleaning Carafes and Decanters
Often these are used for wines, coffees and teas and it's important to keep these clean and stain and odor free.
As soon as possible (after using), fill the carafe or decanter with warm water and 2 tsp. of baking soda. Let soak for a few hours. Use a soft bristle bottle brush inside the carafe to remove stubbon stains. Rinse with warm water and dry with a soft cloth or stand upside down to drain and air-dry.
Often these are used for wines, coffees and teas and it's important to keep these clean and stain and odor free.
As soon as possible (after using), fill the carafe or decanter with warm water and 2 tsp. of baking soda. Let soak for a few hours. Use a soft bristle bottle brush inside the carafe to remove stubbon stains. Rinse with warm water and dry with a soft cloth or stand upside down to drain and air-dry.
